Kōrero: Occupational structure

Freezing workers

Freezing workers

The occupation of freezing worker has been a common one in New Zealand since the late 19th century. Although meat-processing technology has become more sophisticated, in the 2000s the tough job of pulling a sheep’s skin from its carcass was still often carried out by hand. Mike Quinn, at the Longburn freezing works, near Palmerston North, which closed in 1987, shows how it was done.

Te whakamahi i tēnei tūemi

Alexander Turnbull Library, Dominion Post Collection (PAColl-7327)
Reference: EP/1985/3581/15
Photograph by Ross Giblin

Permission of the Alexander Turnbull Library, National Library of New Zealand, Te Puna Mātauranga o Aotearoa, must be obtained before any re-use of this image.

Ngā whakaahua me ngā rauemi katoa o tēnei kōrero

Te tuhi tohutoro mō tēnei whārangi:

Paul Callister and Robert Didham, 'Occupational structure - Occupational change since 1840', Te Ara - the Encyclopedia of New Zealand, http://www.TeAra.govt.nz/mi/photograph/22548/freezing-workers (accessed 6 May 2021)

He kōrero nā Paul Callister and Robert Didham, i tāngia i te 11 Mar 2010