Kōrero: Economic history

Japanese eating lamb, 1970

Japanese eating lamb, 1970

Japanese diners taste lamb, probably for the first time, at the Osaka Expo 70. With the United Kingdom expected to enter the EEC (now EU) New Zealand was prompted to look for new markets for its traditional produce.

Te whakamahi i tēnei tūemi

Te Ara - The Encyclopedia of New Zealand
Reference: Dai Hayward, Golden jubilee: the story of the first fifty years of the New Zealand Meat Producers Board. Wellington: Universal Printers, 1972.

This item has been provided for private study purposes (such as school projects, family and local history research) and any published reproduction (print or electronic) may infringe copyright law. It is the responsibility of the user of any material to obtain clearance from the copyright holder.

Ngā whakaahua me ngā rauemi katoa o tēnei kōrero

Te tuhi tohutoro mō tēnei whārangi:

Brian Easton, 'Economic history - External diversification after 1966', Te Ara - the Encyclopedia of New Zealand, http://www.TeAra.govt.nz/mi/photograph/24356/japanese-eating-lamb-1970 (accessed 12 December 2019)

He kōrero nā Brian Easton, i tāngia i te 11 Mar 2010