Kōrero: Restaurants and food outlets

Peking Café advertisement, 1962

While Chinese restaurants had been around since the 19th century, Chinese food became more popular after the Second World War and new restaurants opened in the 1950s and 1960s, such as Auckland's Peking Café.

Ngā whakaahua me ngā rauemi katoa o tēnei kōrero

Te tuhi tohutoro mō tēnei whārangi:

Perrin Rowland, 'Restaurants and food outlets - Re-licensing of New Zealand restaurants', Te Ara - the Encyclopedia of New Zealand, http://www.TeAra.govt.nz/mi/zoomify/39607/peking-cafe-advertisement-1962 (accessed 19 October 2021)

He kōrero nā Perrin Rowland, i tāngia i te 5 Sep 2013